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Lunch Menu- December 2 - 8

11:15 a.m. - 1:15 p.m.

Sunday

Rosemary Roasted Chicken Quarters
Country Fried Steak

Mashed Potatoes / Gravy
Tuscan Style Vegetables
Lima Beans
Squash & Onions

WW Roll
Cornbread

Apple Cobbler
Cheesecake w/ Blueberry Topping
Coconut Pie


Monday

Spaghetti & Meat Sauce
Honey Mustard Baked Chicken Breast
Tomato Basil Soup

Mashed Potatoes / Gravy
Whole Kernel Corn
Italian Green Beans
Fried Eggplant

WW Roll
Cheesy Breadstick

Chocolate Cobbler
Lemon Berry Marscapone Cake
Sugar Free Apple Pie


Tuesday

Beef Pepper Steak over Rice
Citrus Baked Catfish

Scalloped Potatoes
Oriental Mixed Vegetables
Coleslaw
Pork & Vegetable Egg Roll

WW Roll

Cherry Cobbler
Peanut Butter Chocolate Pie


Wednesday

Beef Soft Tacos
Chicken Strips

Fiesta Rice
Mashed Potatoes / Gravy
Chuckwagon Corn
Catalina Style Vegetables

WW Roll

Blackberry Cobbler
Cookies & Cream Pie
Sugar Free Lemon Pie


Thursday

Fish & Chips
Cabbage Rolls

Cheesy Mashed Potatoes
Prince William Vegetable Blend
Marinated Cucumber & Tomato Salad

WW Roll

Peach Cobbler
Chocolate Pie


Friday

Chili Dog w/ Cheese & Onions
Grilled Chicken in Mushroom Sauce

Peas & Carrots
Yam Patties
Onion Rings
Coleslaw

WW Roll

Strawberry Cobbler
Lemon Pie
Mexican Chocolate Cake


Saturday

Chicken & Dumplings
BBQ Pork Sandwich

Green Beans
Tater Tots
Sour Cream Potato Salad
Coleslaw

WW Roll

Apple Crisp Cobbler
Banana Cream Pie